Fabre Montmayou Reserva Merlot 6 Bottle Case 75cl

Equivalent bottle price £16.67


100% Merlot


45 hl/ ha
Deleafing and green picking.
Harvest is realized manually.


Cold maceration carried out at 10ºC – 12ºC for 5 days prior to fermentation which is carried out at a controlled temperature of 26-28°C. 4 pump-overs per day and a long maceration period of 20-25 days.


60 % of the wine is aged in French oak for 12 months.


Very intense cherry red colour. The aromas are a remarkable combination of wild berries, vanilla and coffee. On the palate is a complex and velvety wine, fruity, with a pleasant finish. Great combined with grilled meats, pasta and soft cheeses.

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