Best value natural red on the market! Gran Cerdo is all about great natural wine with whole bunch fermentation, light filtration, no stabilisation and minimal sulphur. Viticulture is organic (although not certified). The juicy elements of Tempranillo shine through with no dirty oak to mask the charm of this little natural wine giving phenomenal value. The winemaker, Gonzalo Gonzalo is a legend (and not just for his name) because he has proved that you can make a fantastic natural Tempranillo at an affordable price. The nose and flavours are an intoxicating combination of red and dark berries, faint lavender (or violets) and a slightly earthy edge. The herbaceous flavours gives the wine a slight green finish with a little spice, while the tannin and acidity cry out for some red meat.