Natural, organic Rioja, 100% Tempranillo, very juicy red fruits, clean mineral palate, can serve lightly chilled-no oak.
When you taste young Rioja like this, you wander why they so often cover this grape with oaky flavours. It has a lovely sour cherry and crunchy red fruit character with gentle tannins and a clean backbone of acidity.
Great wine, perfect red for the warmer months.
Janire is the 6th generation winemaker at the family Moraza. She urged her father and uncle to convert their 18 hectares to organic farming. All the wines are naturally fermented, unfiltered and single grape to ensure a true expression of the variety. They use only cement fermenters for vinification and ageing. One could say these are ‘modern’ Riojas, astonishingly fresh and unoaked.