The fine, persistent perlage swirls amidst its golden highlights.
NOSE
The highly complex bouquet reveals notes of candied citron, quince jam and oral sensations, giving way to intriguing nuances of iodine and spicy bread.
TASTE
Freshness and tanginess meld in perfect harmony with the refined mellowness deriving from its long maturation on the lees. A magnificently long finish, offering hints of white pepper and dried apricots.